Omega-3 Fish Oil Shows Promise in Reducing Insulin Resistance for Type 2 Diabetes

A new study suggests that omega-3 fish oil could help mitigate inflammation-driven insulin resistance in individuals with type 2 diabetes, even in non-overweight patients. Research conducted on diabetic rats demonstrated that omega-3 supplementation improved blood sugar levels, cholesterol, and inflammation. This improvement was attributed to the promotion of an anti-inflammatory immune response.